Wedding Flowers

Proteas for winter

 


I do love proteas, even if some find them a little old-fashioned. I think they’re fascinating, with their enormous heads, fluffy petals (actually bracts) and soft hues. They’re a great winter bloomer, typically flowering from autumn to spring, and most are cold hardy – although young plants do require protection from heavy frosts. Plant them in full sun in free-draining soil. If your soil is on the heavy side, plant on a mound or slope. Don’t feed them – they don’t like phosphates or nitrates. They do best in an acid soil with a very low nutrient value. If mature plants look like they need a pick-me-up, you can give them some sheep pellets that are low in NPK.

The top image is a simple but gorgeous wedding display (via Style Me Pretty).

The following image showcases the very pretty Protea serruria (arrangement by Floriea Design). Also known as blushing bride, its papery bracts, which are surrounded by feathery tufts of white to pinkish flowers, appear from June to September (in the southern hemisphere). But it’s not just its blushing nature that makes the serrurias so irresistible. Its flowers and buds last for weeks in a vase. And once dried they’re everlasting.

The third image from the top is Protea neriifolia ‘Alba’, which I snapped at a garden centre somewhere. It’s an upright rounded shrub with medium-size, yellowy-cream flowers from autumn to spring.

The red protea, fifth from the top, is ‘Tasman Ruby’; it has deep red bracts lower down and a silvery tinge at the top. This protea flowers from winter to spring.

Protea cynaroides ‘Arctic Ice’ (second from bottom) is a white selection of the massive king protea (you can see the king protea in the image above and the image below).

Single protea images by me; the three bouquet images from Martha Stewart Weddings.

Golden summer hues from La Musa de las Flores

 

Yummy yum yum. These floral designs by La Musa de las Flores are GORGEOUS. Follow them on Instagram for your daily dose of divine.

Inspired by spring

 

Janna Brown and Katie Grant are both amazing creators, with Janna putting together this gorgeous bouquet that includes clematis, peonies, roses and ranunculus, and Katie capturing it on camera. Their efforts make me want to dive into the garden right now and plant every single one of these flowers.



For more colour, take a look at New Mexico florist Melissa Paquin’s stunning bouquet, photographed by Alicia Lucia. Flowers include orange ranunculus, moth orchids and buddleia.

I’m also loving this bridal bouquet with the everlasting flowers – Helichrysum bracteatum. They’ve been pooh-poohed over the past years as being old-fashioned, but they’re slowly making a comeback, with beautiful new varieties on the market. I love them, and I’ll be planting lots more this this spring. This bouquet was put together by Ambedo Floral and photographed by Sara Weir.

This bouquet, which features over at Nouba, contains everlasting flowers as too. These are a wine-burgundy colour. Love them!

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Beautiful summer roses


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Ooh, I love rose time. My Souvenir de mme Leonie Viennot literally smothers my picket fence at the front of my house at this time of the year. In fact, I’ll have to cut it back quite a bit this season because it’s actually pushing the fence over! The rose has been there for years (I planted it when I first got here) and it flowers freely each year for most of the year, with its peak in November (late spring) and early December, depending on the weather. But there is always a good smattering of roses after a good dollop of rain at any time of the year.

Another favourite is Gertrude Jekyll (third image from top, by Carolyn Parker), though the David Austin reds are also divine (top image, also by Carolyn Parker). Pictured are Tradescant, in the centre, Falstaff above that, and The Prince below.

I enjoy mixing rose colours too, as in these wedding bouquets.

Make sure you keep your roses well watered this summer. A parched rose will attract bugs and make it more susceptible, in its weakened state, to disease.

A show of ranunculus


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Did you plant ranunculus this year? They may well be flowering now, depending on when you planted them; if not, they will be soon.

For inspiration, look at this gorgeous bouquet with deep burgundy-wine ranunculus (top) created by Sarah Winward and photographed by Kate Osborne, two very talented ladies.

Plant Now: Sage, Rosemary & Thyme


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Missing your fresh, summer annual herbs? No problem. Plant some winter-hardy perennial stalwarts instead. Thyme, sage and rosemary are all tough herbs that will survive the winter gloom. And they’re not only delicious sprinkled onto winter roast meats or as the star ingredient in recipes such as sage gnocchi (make your favourite parmesan gnocchi recipe and add copious amounts of chopped sage – yum!), they look fab in a vase too. And they’re medicinal!

The gorgeous bouquet immediately above (fourth from the top) features thyme, rosemary, lavender and Geraldton wax flower, among other flowers, but it’s the herbs that give it its delicious perfume. The second image from the top features sage and lavender, and the third photo has sprigs of rosemary. Pick herbs and mingle them with flowers for an aromatic display indoors.

Medicinally, thyme and sage are excellent herbs to have on hand for combating colds. Both have anti-inflammatory, antibacterial and antiviral properties that can help soothe sore throats. A simple herb tea can be drunk throughout the day or gargled with at the first sign of a sore throat. Infuse a handful of fresh sage and/or thyme leaves in boiling water for 8-10 minutes. (Note: sage should not be taken if pregnant or breast-feeding.)

Or make a thyme syrup.

  • Steep ¼ cup fresh thyme leaves in 300ml boiled water, covered, for 15 minutes. Strain out the leaves and add ¼ cup honey and 1 teaspoon lemon juice. Store in the fridge and keep no longer than a week.
  • For children 1 year or older, give 1-2 teaspoons every 2-3 hours. Teens and adults can take 1-2 tablespoons at a time.

Growing thyme
Thyme likes a sunny spot in free-draining soil. It doesn’t like wet feet, so add pumice or horticultural grit to improve drainage if required. If planting in pots, use a potting mix that’s low in nutrients. Rich soil encourages softer growth and diminishes flavour. Plants in the garden also have low fertiliser requirements. Drought and cold hardy.

Growing sage
Sage likes full sun and a limey soil (add some lime to your soil if necessary) that’s on the dry side. Soil does not need to be highly fertile. This plant is drought and frost resistant.

Photo credit: Second photo from top is from Real Maine Weddings.

Gold and magenta bouquet


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If you’re looking to have a gold theme for your wedding or celebration (a golden anniversary, perhaps), consider spray-painting your foliage gold. Back in the days when I completed my florist’s course we spent a session spraying foliage and seed heads gold and silver. It lasts exceptionally well, and looks beautiful complemented with a sparkling gold ribbon covering the base of the stems. The gold here pairs beautifully with magenta calla lilies.

Colourful wedding bouquet


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Isn’t this bouquet stunning? I love the multi-coloured flowers and the multi-coloured ribbons. I also love the two feathers protruding at the top. They just add another dimension to the bouquet.

Here, we have orange ranunculus, purple lisianthus (darn hard to grow), red leucospermum and gloriosa lily.

And then there’s good old eucalyptus. At the moment, eucalyptus is one of my favourite foliage fillers, though if you want to grow your own trees, you need a bit of space.

 

Try a trollius


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Here’s something different to try: the globeflower, or trollius. This perennial plant likes moist conditions and part-shade, and shows its vibrant-coloured blooms in late spring and early summer. It’s a great cut flower – just look at these! – and it’s one of the few cut flowers that will grow in shade (they’ll grow in sun too). Pick the flowers when they are just starting to open.

Make sure you position your plants in soil that won’t dry out over summer. Add plenty of compost before planting to maintain moisture levels. Having said that, you don’t want them to be sitting in water over winter, or you might kill them, so choose your spot carefully.

Plant Now: Sweet peas


Purple sweetpeas
Bouquet of sweet peassweet peas in vase

If you haven’t already, you should get your sweet peas in now. You don’t have to mollycoddle them – you can sow the seeds directly in the ground. Or sow them in peat pots and plant the whole pot in the soil when the seedlings are 5-8cm (2-3 inches) tall. They are hardy annuals and tolerant of low temperatures. In fact, high light levels in winter combined with cool temperatures are perfect for sweet pea growing. Plant in a spot that gets good sun; low light levels will result in smaller and fewer flowers.

The plants are vines, so they will climb trellises, fences, or even string, and produce more shoots with flowers as they do. When the plants get around 15cm (6 inches) high, tie the shoots to their growing frame.

Watch out for snails and slugs – you may need to use a bait.

When it comes to harvesting, pick your sweat peas when 2-3 flowers start to show some colour.

Image credits: Top photo (which includes sweet peas and stock) via Mod Wedding; middle photo via Love ‘n Fresh Flowers; bottom photo via Sussi’s Sussinghurst.